New EU plastics standards will be implemented
Winch Fairlead,Roller Fairlead,Marine Multi-Roller Fairlead,Marine Cast Iron Fairlead Roller TAIXING HAITAI GLOBAL TRADE CO.,LTD , https://www.jiangsuhaitship.com
This new regulation is the second revision of Regulation 10/2011 since the replacement of the EU Plastics Directive 2002/72/EC in 2011. The main revisions include: The first is the addition of two monomers that can be used to make food contact materials. Second, it is clear that the specific migration limit of dicyandiamide monomer is 60mg/kg; the third is to limit the original material 1,3-phenyl dimethylamine, and change from the separate migration limit to the new material benzene Methyl isocyanate is jointly limited, with a specific migration total of 0.05 mg/kg; the fourth is an update of the limit specification.
The Panyu Inspection and Quarantine Bureau recommends related export companies: First, they must carefully study the requirements of the new EU regulations. Highly sensitive to EU regulatory items and limits. At the same time, it pays close attention to the early warning information issued by the Chinese government and relevant departments, intensifies the inspection and inspection, strictly checks and controls, and reduces the risk of recall. Strengthen the communication and contact with EU customers and timely learn more relevant information through foreign customers. The second is to attach great importance to food contact with raw materials. Strictly control the source of raw materials and build a safety and health protection system that focuses on "procurement of raw and auxiliary materials - management of raw material ledgers - risk control of injection molding - factory safety and health checks", establish and improve fixed point procurement systems for key raw and auxiliary materials, and regular inspection and verification systems And the original material change report system, and the first use of raw materials, new processes, new formulas and new types of equipment, such as trial production and testing of safety and health control projects. The third is to rationally update food contact materials. Phase out high-risk materials. Actively organize inspection and technical guidance and training to reduce the blindness of work, improve the accuracy of detection, and avoid export risks.